To make a delicious Publix chicken salad, you’ll need rotisserie chicken, mayonnaise, diced celery, grapes, and seasonings.
Using a rotisserie chicken makes this recipe super easy. Just shred the chicken into a large bowl.
Add about a cup of mayonnaise to keep it creamy. You can adjust this based on your taste preference.
Chop up some celery for crunch and toss it in. A few diced grapes add a sweet touch that contrasts nicely with the savory chicken.
Season with salt and pepper, and if you like, throw in some chopped herbs. Dill or parsley works great.
Mix everything well until it’s combined. Let it chill in the fridge for about 30 minutes before serving. This allows the flavors to meld.
Serve the chicken salad on lettuce, in a sandwich, or with crackers. It’s versatile and perfect for lunch or a light dinner.
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What type of chicken should I use for the salad?
Using rotisserie chicken is best for convenience and flavor. It’s already cooked and seasoned, making your prep time minimal.
Can I make this chicken salad ahead of time?
Yes, you can make it a day in advance. Just store it in an airtight container in the fridge for maximum freshness.
What can I substitute for mayonnaise?
If you’re looking for a healthier option, Greek yogurt is a great substitute. It adds creaminess with a bit of tang.
How long will the chicken salad last in the fridge?
It typically lasts about 3 to 5 days in the refrigerator if stored properly in an airtight container.
What can I serve with chicken salad?
It pairs well with crackers, on a bed of greens, or in a sandwich. You can also serve it with fresh veggies or fruit.