To cook a Gelson’s pre-cooked turkey, preheat your oven to 350°F, remove the turkey from its packaging, and place it in a roasting pan. Heat it for about 1.5 to 2 hours, or until the internal temperature reaches 165°F.
Make sure to cover the turkey with aluminum foil for the first hour to keep it moist.
After an hour, you can remove the foil to allow the skin to crisp up.
Basting the turkey with its juices every 30 minutes helps keep it juicy and flavorful.
Once it reaches the proper temperature, take it out of the oven and let it rest for about 15-20 minutes before carving.
This resting period allows the juices to redistribute, making for a more succulent turkey.
Serve it with your favorite sides for a delicious meal that everyone will love.
How long does it take to cook a Gelson’s pre-cooked turkey?
It typically takes about 1.5 to 2 hours to heat a Gelson’s pre-cooked turkey in a 350°F oven.
Do I need to add anything to the turkey before cooking?
No, you don’t need to add anything, but you can baste it with its own juices for added flavor.
Can I cook the turkey in a microwave?
While it’s possible, using an oven is recommended for better texture and flavor.
What temperature should the turkey reach?
The turkey should reach an internal temperature of 165°F for safe consumption.
Is it safe to eat leftovers?
Yes, as long as they are stored properly in the refrigerator, leftovers are safe to eat for up to 3-4 days.
Gelson’s Catering Portion & Budget Tool
🍴 Gelson’s Catering Portion & Budget Tool
Estimate your catering needs based on Gelson’s standard 2026 pricing and portions.