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Publix pumpkin pie can last for about 3 to 4 days in the refrigerator after purchase.
If you want to keep it for a longer period, you can freeze it. A frozen pumpkin pie can last for about 1 to 2 months in the freezer while maintaining its best quality.
Always remember to store it properly. Make sure it’s covered tightly with plastic wrap or aluminum foil to prevent it from drying out or absorbing odors from the fridge.
When you’re ready to enjoy your pie, thaw it in the refrigerator overnight. This ensures it maintains its flavor and texture.
If you notice any signs of spoilage, like an off smell or mold, it’s best to err on the side of caution and discard it.
Being mindful of these storage tips can help you enjoy every slice of your Publix pumpkin pie without worry.

How can I tell if my pumpkin pie has gone bad?

If your pumpkin pie has developed an unusual odor, has a change in color, or shows signs of mold, it’s best to throw it away.

Can I eat pumpkin pie after the expiration date?

Can I freeze a pumpkin pie?

Yes, you can freeze a pumpkin pie. Wrap it tightly in plastic wrap or aluminum foil before placing it in the freezer.

How do I reheat pumpkin pie?

You can reheat pumpkin pie in the oven at 350°F for about 10-15 minutes or until warmed through. Avoid microwaving if you want to keep the crust crispy.

What is the best way to store leftover pumpkin pie?

The best way to store leftover pumpkin pie is in the refrigerator, covered with plastic wrap or foil to keep it fresh.