You can find capers in Publix in the condiments aisle, typically near pickles and olives.
Sometimes, they might also be located in the international foods section, especially near Mediterranean ingredients.
Capers are usually sold in small jars or cans. If you’re having trouble finding them, don’t hesitate to ask a store associate for help.
Most Publix locations stock capers, but availability may vary.
If you can’t locate them, consider checking the store’s website or app for inventory information.
You might also find different brands or sizes, so it’s worth browsing a bit.
They are often used in recipes for pasta dishes, salads, and sauces, so stocking up could be beneficial.
What are capers used for?
Capers are commonly used to add a tangy flavor to dishes like pasta puttanesca, chicken piccata, and Mediterranean salads.
Are capers the same as olives?
No, capers are flower buds from the caper bush, while olives are fruits from the olive tree. They have different flavors and uses in cooking.
Do capers need to be refrigerated?
Once opened, capers should be kept in the refrigerator to maintain freshness. Unopened jars can be stored in a cool, dry place.
Can I substitute capers in a recipe?
Yes, green olives or pickles can work as substitutes, but the flavor will be different. Consider the dish’s overall taste profile when substituting.
Are capers healthy?
Capers are low in calories and provide some antioxidants. However, they are also high in sodium, so moderation is key.