To make Publix mojo pork, marinate a pork shoulder in a mixture of citrus juices, garlic, and spices for at least 8 hours, then slow cook it until tender.
Start by preparing the marinade. You’ll need orange juice, lime juice, garlic, cumin, oregano, and a bit of salt. Mix these ingredients in a bowl until well combined.
Next, take your pork shoulder and place it in a large resealable bag or a dish. Pour the marinade over the pork, ensuring it’s fully coated. Seal the bag or cover the dish and let it marinate in the refrigerator for at least 8 hours, or preferably overnight.
When you’re ready to cook, preheat your oven to 300°F. Remove the pork from the marinade and place it in a roasting pan. Pour a little of the marinade over the pork for added flavor, but discard the rest to avoid contamination.
Cover the pan tightly with foil. This will help keep the moisture in while it cooks.
Cook the pork for about 4 to 5 hours. The longer it cooks, the more tender it will become. You can check for doneness by ensuring the internal temperature reaches at least 190°F.
Once cooked, remove the pork from the oven and let it rest for about 30 minutes. This helps the juices redistribute throughout the meat.
After resting, shred the pork using two forks. Serve it with warm tortillas, rice, or your favorite sides. You can also drizzle some of the cooking juices over the top for extra flavor.
This Publix mojo pork recipe is perfect for gatherings or a cozy family dinner. Enjoy the vibrant flavors and the tender texture of this delicious dish!
What cut of meat is best for mojo pork?
The best cut for mojo pork is a pork shoulder or pork butt, as these cuts are fatty and become tender when slow-cooked.
Can I use a slow cooker for mojo pork?
Yes, you can use a slow cooker. Just marinate the pork, then place it in the slow cooker with some marinade and cook on low for 8 hours.
How do I store leftover mojo pork?
Leftover mojo pork can be stored in an airtight container in the refrigerator for up to 4 days. You can also freeze it for longer storage.
What can I serve with mojo pork?
Mojo pork pairs well with rice, beans, plantains, or in tacos. You can also serve it with a fresh salad for a lighter meal.
Is mojo pork spicy?
Mojo pork is not typically spicy, as the marinade is citrusy and flavorful rather than hot. You can adjust the spice level by adding chili peppers if desired.